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TitleProduct

Fermented Soy Sauce Powder (Hvp)

  • Price:

    Negotiable

  • minimum:

  • Total supply:

  • Delivery term:

    The date of payment from buyers deliver within days

  • seat:

    Sichuan

  • Validity to:

    Long-term effective

  • Last update:

    2017-11-21 15:25

  • Browse the number:

    185

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Company Profile

Chengdu Chelation Biology Technology Co., Ltd.

By certification [File Integrity]

Contact：Mr. Sunbo(Mr.)  

Email：

Telephone：

Phone：

Area：Sichuan

Address：Sichuan

Website： http://cdaohebio.better-elec.com/

Product details
Food Ingredient (hydrolyzed vegetable protein powder)

Material: Soy bean
Food ingredient(hydrolyzed vegetable protein powder)
Process: We use the weak acid(10~15%) to hydrolyzed with low temperature and low pressure. It manitain the whole nutrition
Specification:
PH(1%)=6~7
Total N: 5%
Amino acid nitrogen: 4%
Nacl: 1~43%
Water: 5%max
Ash: 49%max
Application: Seasoning, soup, food additive: To increase fresh, aroma, such as sauce.
Package and Storage:
10KG/BAG, 20KG/BAG, , 200 KG/BAG, , 250 KG/BAG, , 500 KG/BAG, .
Please keep sealed and store in a dry place.



Testing projects
Flats
Standard value		 Detection value Individual determination
PH / 5~7 6.6 Qualified
Appearance /
Light brown
Light brown		 Qualified

Total Nitrogen		 % ≥5.0 5.8 Qualified

NaCl		 % 38~42
 		 39 Qualified

Moisture		 % ≤5.0 4.5 Qualified
3--1,2-
3-MCPD		 ppm ≤1.0 ≤0.5 Qualified

Ash		 % ≤49.0 48.5 Qualified
()
Arsenic (as As)		 ppm ≤0.5 ≤0.5 Qualified
()
Lead (as Pb)		 ppm ≤1.0 ≤1.0 Qualified
()
 (as Pb)		 ppm ≤0.8 ≤0.8 Qualified
()
 (as Hg)		 ppm ≤0.5 ≤0.5 Qualified
()
 (as Zn)		 ppm ≤20.0 ≤20.0 Qualified

Total Plate Count(TPC)		 cfu/g ≤10,000 ≤10,000 Qualified

Aflatoxin B1		 Μg/kg Not Found Not Found Qualified

E.Coli		 cfu/g ≤30MPN/100g ≤30MPN/100g Qualified

Shigella		 cfu/g Not Found Not Found Qualified

Salmonella		 cfu/g Not Found Not Found Qualified
Staphylococcus aureus cfu/g Not Found Not Found Qualified